Whenever I see Chinese chicken salad on a menu, I gravitate toward it. It’s not as if I’ve liked most of them; the dressing is almost always too sweet, and the chicken stringy. But ordering one guarantees there’s at least going to be some sort of crispy-crunchy thing in it such as wonton strips, deep-fried […]
Source: OC Weekly
New Moon Rises in Buena Park
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